Aadathodai Soup

Nattrinai Aadathodai Soup — A Herb That Breathes Easy

Aadathodai — also known as Malabar Nut or Adhatoda — has been one of the most trusted herbs in South Indian and Ayurvedic tradition when it comes to respiratory wellness. It's the kind of herb that people reach for when they want something real, not just something trendy.

This soup keeps the preparation clean and simple. No artificial additives, no unnecessary extras — just the herb, prepared honestly. The flavour is earthy with a mild bitterness that feels medicinal in the best possible way.

• 🌿 Made with Aadathodai (Malabar Nut) — no artificial additives
• 💃 Well-regarded in Ayurvedic tradition for respiratory support
• 🍜 Earthy, mildly bitter flavour — warm and grounding
• 📦 Available in 10g and 30g packs
• 🚚 Pan-India delivery from Nattrinai Organic Shop

How to Prepare

Stir into hot water and steep for a couple of minutes. Sip slowly while it's warm. If the bitterness feels strong, start with a smaller amount and build up — it's worth getting used to.

An old herb. A trusted remedy. That's Nattrinai.