Kadalai Ennai (Groundnut Oil)

Cold-pressed the traditional way — pure, golden, and deeply flavourful.

Kadalai Ennai (Groundnut Oil) is the everyday cooking oil of Tamil Nadu — cold-pressed from chemical-free groundnuts using traditional wooden-press (chekku) methods that preserve its natural flavour, aroma, and nutritional benefits. Unlike refined oils that are bleached and deodorised, our Kadalai Ennai retains its rich amber colour, warm nutty aroma, and natural antioxidants. High smoke point makes it ideal for deep frying, tempering, and everyday cooking.

• Cold-pressed using traditional chekku method
• Rich amber colour, warm nutty aroma
• High smoke point — ideal for frying and tempering
• No bleaching, no deodorising, no additives
• Chemical-free groundnuts, naturally pressed