Kadukkai Soup

Kadukkai Soup is a traditional herbal beverage made from Kadukkai (Chebulic myrobalan), prepared the natural way with no artificial additives. A wholesome daily refresher rooted in Siddha tradition.

• Made from naturally dried Kadukkai fruit
• Traditionally valued for digestion and detox support
• No preservatives or artificial flavours
• Simply boil with water to prepare

Available in 10g and 30g packs — try it or stock up for daily use.

Traditional Siddha usage; not a substitute for medical advice.