Karunseeragam (Black Cumin)

The dark, mysterious cousin of cumin — potent and medicinal.

Karunseeragam (Black Cumin / Kalonji / Nigella) is one of the most revered spices in both Siddha and Unani medicine. Smaller, darker, and more intensely flavoured than regular cumin, it carries powerful antimicrobial, anti-inflammatory, and immune-boosting properties. Used in biryani, bread, and pickling, and taken medicinally for respiratory health and immunity. Chemical-free and naturally dried.

• Black cumin — more potent than regular cumin
• Powerful antimicrobial and immune-boosting
• Used in biryani, pickling, and medicinal teas
• Chemical-free, naturally dried